Menu

​​​

Want to try some traditional Lithuanian dishes? Come and visit us at Lithuanian Days! This year, get ready for a feast as our kitchen will be in the hands of Chef Dale Bartasiene, Red Lion Tavern, Dadu, and Blin House.

​​​

​​

FOOD

 

Cabbage rolls (Lithuanian: balandėliai)​

Dumplings (Lithuanian: koldūnai)

Pink soup (Lithuanian: šaltibarščiai)​

Smoked pork shank (Lithuanian: kiaulienos karka)​

Potato dumplings (Lithuanian: didžkukuliai)​

Potato pancakes (Lithuanian: bulviniai blynai)

Potato pie (Lithuanian: kugelis)

Sausage with sauerkraut (Lithuanian: dešrelės su kopūstais)

Vegan Sausage (Lithuanian: veganiškos dešrelės)

Coffee (Lithuanian: kava)

Dadu ice cream (Lithuanian: Dadu ledai)

Sweets (Lithuanian: saldumynai)

​​

​

DRINKS

​​

Sweet, honey-based liqueur "Krupnikas", Lithuanian beer, various coctails and other drinks will be served in the bar area.​​​​